Every stage of production plays an important role. High-quality soybeans are essential. It’s a well-known fact that it’s impossible to make tofu with poor quality soybeans. How is tofu made? First of all, the soybeans are thoroughly rinsed until the water is completely clean. Then the soybeans are soaked and allowed to swell. The […]
Full articleWhere did the popular Tofu come from? Do you know? Sources state that the history of tofu production dates back to the second century BC, with its production beginning in China. Later, tofu spread to other countries such as Japan, Korea and Vietnam. Chinese tradition says that soybeans belonged to the five sacred Chinese […]
Full articleWhat is PÂTIFU from? Detailed composition overview. People often ask us: „What does PÂTIFU contain? What ingredients do you use and do you know their origin? How do you achieve such a fine texture? Does PÂTIFU really not contain any preservatives or chemicals?” We have therefore prepared the most interesting information about PÂTIFU […]
Full articleSimply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s
Full articleSimply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book.
Simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book.
PÂTIFU is made of tofu. That's where its name comes from. It's suitable for a gluten-free diet, for vegans, vegetarians, weight loss diets, or those who live a healthy lifestyle. It's a glutamate-free Czech product, and it's suitable for your children. It will make me happy to know you and your children like it.
Marek Petráček
Owner Veto Eco s.r.o.
Our philosophy is the journey to health. We should teach our children that it's not right to put “poisons” in the form of artificial dyes, preservatives or glutamate into our body through food. We make sure the soybeans we use to make tofu for PATIFU are not genetically modified. There are no preservatives, glutamate or chemical dyes in PATIFU.
Marek Petráček
Owner Veto Eco s.r.o.
Does it sound familiar? Moms often wonder what to pack as a snack for their kids on a trip. Is all you can think about a bun with salami, cheese or regular pâté? Take PATIFU along. This healthy tofu pâté has a long shelf leaf even at high temperatures, and it is easy to open and spread. It's a great thing to have if you're taking a trip or going on vacation with the kids. Children like the Hokkaido flavor.
Marek Petráček
Owner Veto Eco s.r.o.
If you're diagnosed with diabetes, your doctor will generally tell you not to eat pâté. PATIFU is different. Diabetics can eat this pâté without worrying. 9 different flavors will guarantee variety in your diet, and you will have a quick healthy snack.
Marek Petráček
Owner Veto Eco s.r.o.
Veganism is a way of eating, s philosophy and a lifestyle that rejects the use of animals primarily for food. There are no ingredients of animal origin in PATIFU. It's a 100% plant product. PATIFU is very popular among vegans; the most popular flavors are PATIFU with herbs, "delikates" and "toskánská". In addition, the soy we use to make tofu for our plant pâté is not genetically modified.
Marek Petráček
Owner Veto Eco s.r.o.
People trying to lose weight often have to give up their favorite pâté. You don't have to give up PATIFU. PATIFU with whole grain bread and a some vegetables is a great afternoon snack. The Orient and Gourmet flavors contain a lower percentage of fat than the other pâtés in this line.
Marek Petráček
Owner Veto Eco s.r.o.
We know that living with gluten allergy is very difficult for many, and that many people are dealing with this problem today. It was therefore important to us that even people suffering from celiac disease can eat PATIFU. We managed to fulfill this condition, so you can enjoy 8 out of 9 flavors on a gluten-free diet. The only PATIFU flavor not suitable for people with celiac disease is Gourmet.
Marek Petráček
Owner Veto Eco s.r.o.
The decision to be a vegetarian is based solely on our personal beliefs. PATIFU is a 100% vegetable product; you will not find any animal fat or animal ingredients in it. From our research we know that PATIFU is a product that vegetarians know, and they appreciate the variety of 9 flavors. It's a challenge to keep coming up with new flavors.
Marek Petráček
Owner Veto Eco s.r.o.
